Abstract:Physicochemical properties and bioactivity of Maitake mycelium polysaccharide G.F. - 1
Title:灰树花菌丝体多糖G.F.-1理化性质及生物活性的研究.
Author:杜巍,袁静,李元瑞,程江峰
Research institutions:上海理工大学动力工程学院, 西北农林科技大学食品科学与工程学院, 青岛科技大学化工学院
Key words:菌丝体多糖, 结构组成, 生物活性
Published journal:西北农林科技大学学报(自然科学版),2003, 31(1):24-28,33.
1http://d.wanfangdata.com.cn/periodical/xbnydxxb200301003
2https://www.ixueshu.com/document/6f6ebb7bc153a6a82b52d3bb95b0f14e318947a18e7f9386.html
3http://www.cqvip.com/Main/Detail.aspx?id=7390579
4http://www.cnki.com.cn/Article/CJFDTotal-XBNY200301003.htm
6http://www.xnxbz.net/xbnlkjdxzr/ch/reader/create_pdf.aspx?file_no=20030103
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